Читать «10% Human. Как микробы управляют людьми» онлайн - страница 232

Аланна Коллен

9. Bach, J.-F. (2002). The effect of infections on susceptibility to autoimmune and allergic diseases. The New England Journal of Medicine 347: 911–920.

10. Uramoto, K.M. et al. (1999) Trends in the incidence and mortality of systemic lupus erythematosus, 1950–1992. Arthritis & Rheumatism 42: 46–50.

11. Alonso, A. and Hernan, M.A. (2008). Temporal trends in the incidence of multiple sclerosis: A systematic review. Neurology 71: 129–135.

12. Werner, S. et al. (2002). The incidence of atopic dermatitis in school entrants is associated with individual lifestyle factors but not with local environmental factors in Hannover, Germany. British Journal of Dermatology 147: 95–104.

Глава 2

1. Bairlein, F. (2002). How to get fat: nutritional mechanisms of seasonal fat accumulation in migratory songbirds. Naturwissenschaften 89: 1–10. 2. Heini, A.F. and Weinsier, R.L. (1997). Divergent trends in obesity and fat intake patterns: The American paradox. American Journal of Medicine 102: 259–264.

3. Silventoinen, K. et al. (2004). Trends in obesity and energy supply in the WHO MONICA Project. International Journal of Obesity 28: 710–718.

4. Troiano, R.P. et al. (2000). Energy and fat intakes of children and adolescents in the United States: data from the National Health and Nutrition Examination Surveys. American Journal of Clinical Nutrition 72: 1343s–1353s.

5. Prentice, A.M. and Jebb, S.A. (1995). Obesity in Britain: Gluttony or sloth? British Journal of Medicine 311: 437–439.

6. Westerterp, K.R. and Speakman, J.R. (2008). Physical activity energy expenditure has not declined since the 1980s and matches energy expenditures of wild mammals. International Journal of Obesity 32: 1256–1263.

7. World Health Organisation (2014). Global Health Observatory Data – Overweight and Obesity. Available at: http://www.who.int/gho/ncd/risk_factors/overweight/en/.

8. Speliotes, E.K. et al. (2010). Association analyses of 249,796 individuals reveal 18 new loci associated with body mass index. Nature Genetics 42: 937–948.

9. Marshall, J.K. et al. (2010). Eight year prognosis of postinfectious irritable bowel syndrome following waterborne bacterial dysentery. Gut 59: 605–611.

10. Gwee, K.-A. (2005). Irritable bowel syndrome in developing countries – a disorder of civilization or colonization? Neurogastroenterology and Motility 17: 317–324.

11. Collins, S.M. (2014). A role for the gut microbiota in IBS. Nature Reviews Gastroenterology and Hepatology 11: 497–505.

12. Jeffery, I.B. et al. (2012). An irritable bowel syndrome subtype defined by species-specific alterations in faecal microbiota. Gut 61: 997–1006.

13. Backhed, F. et al. (2004). The gut microbiota as an environmental factor that regulates fat storage. Proceedings of the National Academy of Sciences 101: 15718–15723.

14. Ley, R.E. et al. (2005). Obesity alters gut microbial ecology. Proceedings of the National Academy of Sciences 102: 11070–11075.

15. Turnbaugh, P.J. et al. (2006). An obesity-associated gut microbiome with increased capacity for energy harvest. Nature 444: 1027–1031.